Slit roll baking system
ROLLPROFI

Compact slit roll baking system with integrated
drum moulder MULTIMATIC C
  • Rolls in perfect craftsmanship quality
  • Compact design – space-saving
  • Variable capacity for optimum proofing and resting times

Rolls in perfect craftsmanship quality

  • 4-row system with 600 mm working width
  • Integrated MULTIMATIC C drum round molder with rotary valve
  • Manual pressure adjustment
  • Automatic weight adjustment
  • Adjustable molding belt
  • Interchangeable molding drum (1 chamber drum of your choice)
  • 1 pressure board of your choice
  • Pneumatically driven cutting station
  • Pre-proofing time 12 min. 6 min. upstream of the long rolling station + 6 min. between long roller and cutting station
  • Exhaust air ventilator for correction of the proofing cabinet climate
  • Hanger drying
  • Low-maintenance ribbon chain with automatic tensioning
  • Cutting machine adjustable in height for the production of longitudinal cuts
  • Long roller with height adjustment for pressure boards or top belt
  • Variable depositing unit for proofing boards in 3 Euro sizes: 400 x 600/580 x 780/580 x 980
  • Proofing board fixture as a drawer
  • Automatically approachable cleaning position for cleaning of the drum molder
  • Intensive degermination station
  • Operator side on the left
  • Siemens S7 touch screen control
 

Performance, maximum benefits and modular options

  1. Baking quality:
    • Integrated drum moulder with proven dividing principle of the MULTIMATIC C
    • Product diversity thanks to adjustable cutting station and interchangeable pressure boards
    • Variable capacity for optimum proofing and resting times
  2. Optimum hygiene concept:
    • Stainless steel design
    • Intensive degermination
    • Hangers removable for cleaning
    • Automatically approachable cleaning position of the drum molder
    • Swivel-mounted flour duster removable for cleaning
  3. Easy operation:
    • Compact design – space-saving
    • Use of commercially available proofing boards thanks to the variable depositing unit
    • Siemens S7 Touch screen control

Hourly capacity

max. 5,625 pieces / h
 

Number of rows

4-rows, 5-rows or 6-rows
 

Weight range

24 - 85 g
(depending on the number of rows and shape of the products)
 

Dimensions L x W x H

3,000 x 1,250 x 2,550 mm
3,000 x 1,400 x 2,550 mm with discharge belt at the side
(cladding parts may protrude beyond the basic dimensions by 100 mm)
 

Minimum ceiling height

2,600 mm
 

Pre-proofing time

12 min.
6 min. before the long rolling station and
6 min. between long roller and cutting station
 

Pull-off length

400 x 600 mm
580 x 780 mm
580 x 980 mm

 
(further technical information to be found
in datasheet and brochure)

 

 
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Options

  • Air conditioning
  • Discharge belt on the side in various lengths
  • Counter for automated start of piece counting
  • Pressing station instead of cutting station
  • Shelf for 2 pressure boards
  • Depositing unit with end position change
  • Proofing board fixture as board pusher
  • High-performance UV degermination
  • Increased system height by 50 or 100 mm
  • Mobile system available in a range of versions
  • Collision protection on operator and/or front side
  • Further chamber drums, measuring pistons and double measuring pistons for variable weight ranges
  • 5-row and 6-row divider
  • Various pressure boards for the production of slit rolls, bread sticks and baguette rolls, cylindrical products, smooth round products, hot dogs, etc.

 

Data sheet

english
german
 

Brochure

english
german
 

Most diverse product range in best baking quality

Slit rolls

Double roll

Roundmoulded rolls

Longmoulded rolls

55: wpl (neutraler Header)

Would you like advice? Feel free to contact us:

I would like to be informed regularly about technical news, products and actions from the WP BAKERYGROUP.

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WP Bakery Technologies
+49 9851 905-0

Our sales team will gladly answer all your product-related questions.

 
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