Roll line
SELECTA MODULAR

Technology for your individual needs
  • Gentle on the dough, flexible, hygienic
  • Individually selectable components
  • Flexibly expandable at any time

The modular design. Maximum flexibility for every need.

SELECTA MODULAR allows you to react to changing market requirements at any time, to always keep your product range attractive and to produce individual baked goods. You choose exactly the modules you currently need for your product range. Expand the system with further modules or external units, as required.

Performance that grows

Select the performance you need today. If your production increases, the system can be easily expanded in the future.

 
Integrated head station

Integrated head station

MULTIMATIC C / CG or MULTIMATIC PRO

Maintenance-free
ribbon chain

Hygienic maintenance-free ribbon chain, automatic chain tensioner with electronic monitoring.

 
Touch display to control the machine

Automated production process with reproducible quality

Depositing unit for proofing boards in the three Euro sizes

proofing boards
 

The three versions of
the SELECTA MODULAR

 

SELECTA MODULAR FORM

For formed rolls
such as Kaiser rolls, star rolls, button rolls, and many more

Modules: Basic module + stamping unit + depositing unit + power cabinet

SELECTA MODULAR FORM

 

SELECTA MODULAR ROLL

For slit rolls,
long-rolled products,
cut rounds and many more

Modules: Basic module + long roller + cutting unit + depositing unit + power cabinet

SELECTA MODULAR ROLL

 

SELECTA MODULAR KOMBI

For the largest variety
of formed and rolled bakery items

Modules: Basic module + stamping unit + long roller + cutting unit + depositing unit + power cabinet

SELECTA MODULAR KOMBI

 

 

SELECTA MODULAR FORM

Stamped rolls in best craftsmanship quality. The SELECTA MODULAR FORM is the optimum baking system for small bakery items.

 

THE HIGHLIGHTS

  • Hourly output from 4,500 to 9,000 pieces
  • For best quality bakery items: pre-proofing time 8 to 16 minutes
  • Revolver stamping head for stamping tools with maximum 4 rows of tools
  • Individually expandable through exchange rails
  • Green mode/direct depositing
  • Hygienic maintenance-free ribbon chain
  • Array of options (e.g. hygiene stamping cups, etc.)
  • Exchangeable hanger ribbons
  • Attachment of external units: Seeding, multi long roller, angle cutting unit, external depositing unit, tray loading robot, etc.


Product diversity: #Kaiser roll, #Dinner roll, #Kringel roll, #Button roll, #Smooth round roll (Berliner), #Double roll, #Star roll, #Football roll, #Kärntner roll, #Pressed roll

SELECTA MODULAR FORM request now!

 

SELECTA MODULAR ROLL

Long-rolled products in attractive diversity. Slit rolls, baguette rolls, Krustis, bread sticks, ... the range of cut and/or long-rolled products that can be produced on the SELECTA MODULAR ROLL is almost infinite.

 

THE HIGHLIGHTS

  • Hourly output from 3,600 to 9,000 pieces
  • For best quality bakery items: pre-proofing time 8 to 16 minutes
  • Easily exchangeable pressure boards (optional)
  • Various modules for long rolling, pressing, endless long rolling and folding (optional)
  • Various exchangeable modules (optional)
  • Green mode/direct depositing
  • Hygienic maintenance-free ribbon chain
  • Array of options (e.g. hygiene stamping cups, etc.)
  • Exchangeable hanger ribbons
  • Attachment of external units: Seeding, multi long roller, angle cutting unit, external depositing unit, tray loading robot, etc.


Product diversity: #Slit roll, #Long-rolled products in/bread sticks, #Cut round roll, #Smooth round roll (Berliner)

SELECTA MODULAR ROLL request now!

 

SELECTA MODULAR KOMBI

The ultimate variety of rolls. Your imagination knows no boundaries! The SELECTA MODULAR KOMBI unites all the advantages of the SELECTA MODULAR FORM and SELECTA MODULAR ROLL - Expand your range of rolls with individual and varied products. You can hardly set yourself apart from the competition more positively!

 

THE HIGHLIGHTS

  • Hourly output from 3,600 to 9,000 pieces
  • For best quality bakery items: pre-proofing time 8 to 16 minutes
  • Easily exchangeable pressure boards (optional)
  • Revolver stamping head for stamping tools with maximum 4 rows of tools, individually expandable through exchange rails
  • Various exchangeable modules (optional)
  • Variety of modules for long rolling, pressing, folding, etc.
  • Green mode/direct depositing possible
  • Array of options (e.g. hygiene stamping cups, etc.)
  • Exchangeable hanger ribbons
  • Hygienic maintenance-free ribbon chain
  • Attachment of external units: Seeding, multi long roller, angle cutting unit, external depositing unit, tray loading robot, etc.


Product diversity: #Kaiser roll, #Dinner roll, #Kringel roll, #Pressed roll, #Cut round roll, #Star roll, #Football roll, #Kärntner roll, #Slit roll, #Smooth round roll (Berliner), #Button roll, #Double roll, #Plaits, #Long-rolled products, #Bread sticks, #Styrian long roll, #Slit roll, #Long-rolled products / Bread sticks, #Cut round roll, #Smooth round roll (Berliner)

SELECTA MODULAR KOMBI request now!

 

Performance, maximum benefits and modular options

With the SELECT MODULAR you can create an exceptionally wide variety of products – thanks to the modular design. The modular system design is beneficial when it comes to the performance range. Select the performance you need today. If your production increases, the system can be easily expanded. With the SELECTA MODULAR you are totally flexible in the future!

  1. The most important facts at a glance:

    • Product-specific conditioning gentle on the dough for small bakery items in perfect craftsmanship quality
    • Flexible, modular system design
    • Configuration to suit individual requirements
    • Variable capacity, subsequently expandable
    • Automated production process with reproducible quality
    • Hygienic maintenance-free ribbon chain
    • Automatic chain tensioner with electronic monitoring
    • Depositing unit for proofing boards in the three Euro sizes

  2. Hygienic safety:

    • All dough-handling parts can be removed for cleaning
    • Hygiene stamping cups: Stamping cups washable up to 60 °C (option)
    • High performance degermination station with double UV de-germination (option)
    • Hanger: Ribbons of high-quality, easy-drying material, easily re-movable for cleaning with clip locks
    • System parts: Guide plates, casing, climate modules, long rolling and stamping tools, flour duster and exchangeable modules mountable resp. removable
    • All dough-handling parts and all plastics in blue
    • High ground clearance
    • Plexiglas windows on both sides can be opened and removed

  3. WP NAVIGO II PROFI-CONTROL:

    • Large touch screen display
    • Easy and safe operation
    • Reproducible quality and high level of production reliability
    • Freely programmable depositing unit
    • Networking and efficient remote diagnosis as well as remote maintenance possible
    • Data backup to flash card or USB flash drive
    • Master control (password protected)

Hourly output

2,700 to 9,000 pcs / h

Weight range

35 to 90 g
 
(further technical information are to
be found in datasheet and brochure)

 

 
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Options

  • HANGER RIBBONS: Four different hanger ribbons made from high-quality polyester fabric as standard, optionally made of gauze, felt or canvas
  • FINAL PROOFING CABINETS: Final proofing cabinets in different versions
  • HEATING AND MOISTENING
  • LATERAL DISCHARGE: Transfer to lateral discharge, e.g. for pretzels or to a curling machine
  • PRESSURE ROLLER ABOVE SPREADING BELT
  • MOVABLE: Ergonomics, Adaptation to already existing systems
  • EXTERNAL UNITS: Attachment of external units: seeding, multi long roller, angle cutting unit, external depositing unit, ROBOMATIC tray loading robot, etc.
  • DOUGH DIVIDER AND MOULDING MACHINE: MULTIMATIC or TEWIMAT head machine in many configurations
  • HYGIENE: Variety of hygiene options

Data sheet

english
german
french
 

Brochure

english
german
french
 

Brochure

english
german
 

Most diverse product range in best baking quality

Slit rolls

Square rolls

Raisin rolls

Longmoulded rolls

Kärntner roll

Button roll

Kringel roll

Dinner roll

Double roll

Pretzel

Ball donuts (sugared)

Donut

Product diversity

Stamping module

Product diversity

Cutting module

Product diversity

Green mode

Product diversity

Donut module PUNCHO

Hygienic safety

Hygiene concept

Overall presentation

Roll baking system SELECTA MODULAR

Interview with master baker

Südback Trophy 2019 for donut module PUNCHO

55: wpl (neutraler Header)

Get in touch:

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WP Bakery Technologies
+49 9851 905-0

Our sales team will gladly answer all your product-related questions.

 
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