Pre-portioning hopper
VP 200
dough dividing and molding machines
The VP 200 pre-portioner eliminates the pressure on the dough divider exerted by the dough in hopper. This ensures consistent operating conditions for the dough divider, regardless of the dough weight in the hopper. The result is a particularly gentle and weight-accurate dividing process. The VP 200 pre-portioner has been designed for use with the MULTIMATIC PRO and MULTIMATIC VARIO.
Gentle and accurate dough dividing
Portioning based on dough demand
The divider stars divide the dough based on the current filing level in the hopper. This ensures a consistent, process-reliable feed into the MULTIMATIC dough divider and round-molding machine.
Quick dough change and optimum accessibility
The hopper tilts to the right and can be moved sideways on the MULTIMATIC. This allows for fast removal of residual dough, simplifies cleaning, and reduces downtime when changing products.
The hopper tilts to the right
and can be moved sideways on the MULTIMATIC
Advantages and benefits
Precise product feed
for consistent results
- Can hold up to 200 kg of dough and relieves the dough divider and round-molding machine’s dividing unit of the pressure exerted by the dough
- Ensures consistent and controlled machine loading
- Creates optimum conditions for stable production processes
- Gentle pre-portioning of a wide variety of dough
- Supports high system performance and consistent process conditions
Highest hygiene standards
for maximum availability
- Tilting and movable hopper for quick dough changes
- Unhindered access to all dough-handling areas for easy cleaning
- Tool-free removal of rollers and divider stars in just a few seconds
- Hygienic design with transparent coverings
- Reduced cleaning and maintenance times for increased machine availability
Compatible with the following machines
MULTIMATIC PRO
Weight range: 24 – 150 g
Rows: 4 till 6 rows (artisan/semi-industrial)
Hourly capacity: max 2,000 pcs/row
Dough yield: up to 160
MULTIMATIC VARIO
Weight range: 24 – 600 g
Rows: 1 till 5 rows (artisan/semi-industrial)
Hourly capacity: max 2,000 pcs/row
Dough yield: up to 160
Service and support
We make sure your production runs smoothly.
WP SERVICELINE
WP SERVICELINE 24 is your direct line to WP SERVICE outside our business hours, to our emergency service:
Germany: +49 800 5 777 123
International: +49 1805 777 123
E-mail: serviceline@wpbakeryservice.de
Service 4.0
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