Dough dividers and round-molding machines
TEWIMAT
series
the industrial-scale bread roll production
Industrially produced small bakery items like handmade: Preserving the dough structures during processing, perfect results when round-molding and the option to process particularly soft dough in large quantities make the TEWIMAT the ideal dough dividing and round molding machine for the industrial-scale production of artisan-like baked goods. The TEWIMAT is available in different versions. All machines work to the same beneficial principles and differ in terms of dimensions, hourly output, weight range, and number of rows. Other equipment features can be added to tailor the machine precisely to your needs.
Dividing and molding in industrial production processes
WP is your partner for fully automated processes in bread roll production. For small bakery items such as bread rolls, hamburger and hot dog buns, pizza dough pieces, donuts, and the like. Benefit from our decades of experience in industrial food production around the world. Let us plan your project together: think process!
Machine variants
TEWIMAT SOFT
Weight range: 28 – 310 g
Rows: 4 to 8
Hourly capacity: max 3,000 pcs/row
Dough yield: TA 148 – 170 *
Weight accuracy: +/- 1.5 %
Maximale Teigausbeute, weiche oder klebrige Teige
TEWIMAT PLUS
Variants: TEWIMAT S | TEWIMAT SOFT
Weight range: 28 – 800 g
Number of rows: 4 to 8
Hourly capacity: max 3,000 pcs/row
Dough yield: TA 148 – 170 *
Weight accuracy: +/- 1,5 %
Die Lösung für HOHE GEWICHTE in hohen Stundenleistungen
TEWIMAT VARIO
Variants: TEWIMAT S | TEWIMAT SOFT
Weight range: 28 – 310 g
Number of rows: 3 to 10 rows mit Wechselmodul Spreizbandtisch
Hourly output: max. 3.000 St./Reihe
Dough yield: TA 148 – 170 *
Weight accuracy: +/- 1,5 %
Neues Maximum an Flexibilität – in Gewicht, Produktvielfalt und Leistung
This is what makes the TEWIMAT ideally suited
for the industrial-scale production process
TEWIMAT PLUS with platform
We offer different versions of the TEWIMAT. All machines work to the same beneficial principles and differ in terms of dimensions, hourly output, weight range, and number of rows. Other equipment features can be added to tailor the machine precisely to your needs.
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Gentle dividing
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Production reliability
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WP Hygienic Design
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For a large variety of baked goods
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Flexible in terms of dividing range and number of rows
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Staff-friendly
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Perfectly round molding
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Extended weight range
Operating status instantly visible
Dough dividers and molding machines equipped with LEDs
All WP dough dividers and molding machines are now equipped with LEDs indicating their status. The LEDs light up in colors Blue, Yellow, Red, and White. The brightness can be set to suit the ambient conditions. The high-intensity LEDs are clearly visible even in bright light. In conjunction with the new door design, the dough dividers and molding machines make eye-catchers in production.
White: in operation
The LED lights up white. Everything in order.
Blue: cleaning operation
The LED lights up blue. The machine is in cleaning operation. Once cleaning is complete and the machine is operational, the LED lights up yellow.
Red: malfunction
The LED lights up red. Operation is disrupted.
Yellow: Ready for operation
The LED lights up yellow. The machine is operational.
WP DIGITAL PORTAL: jetzt registrieren!
Prozessqualität sichern, Effizienz steigern und Kosten reduzieren. Machen Sie den ersten Schritt, melden Sie sich kostenfrei beim WP DIGITAL PORTAL an und registrieren Sie Ihre Maschinen. Über das WP DIGITAL PORTAL erhalten Sie im Webbrowser Zugang zu Maschinen- und Anlageninformationen und Servicefunktionalitäten. Die Zukunft ist digital!
Product sheets
Service und Support
Wir sorgen dafür, dass Ihre Produktion läuft.
WP SERVICELINE
The WP SERVICELINE 24 is our guaranteed connection to WP SERVICE and, outside business hours, to our emergency service:
Germany: +49 800 5 777 123
International: +49 1805 777 123
E-mail: serviceline@wpbakeryservice.de
